Recipes for this dish have been known since the 1st century B.C. It used to be just a way to refresh stale pastries, but over time toast has become a dish in its own right. The French toast is usually served with a variety of toppings.
Prawn Brochette is the right choice for seafood lovers. Sweet and tender prawn meet and the combination of vegetables make it really tasty and unforgettable. It will be also a nice option for appetizer at the party.
The blueberry pancakes will become your favourite breakfast once you will cook it. You can take raspberries instead of blueberries, or you can use defrosted berries as well.
Scone is a classic British pastry. They are tasty little buns that can be made in 30 minutes (along with baking). British scones are often made sweet, but there are non-sweet variations, too.
Prawn salad is something you will taste and fall in love with. Very simple and fast to cook, but at the same time very unusual, thanks to the combination of chickpeas, tomatoes, walnuts, and shrimps. Such a variety of ingredients combines perfectly together and creates a melodious orchestra of flavors and aromas on your plate.
Keema Matar is an Indian dish consisting of minced veal and beef with green peas and spices. It is also possible to cook his dish with goat or lamb meat. All the other ingredients of the dish include Idian spices, as well as banaspati ghee.
If you want to impress your guests with something simple and delicious, then you definitely have to try to make Shami kebab. This traditional Indian meal will conquer your heart and you will no doubt cook it again and again. Crispy crust and tender meat inside make Shami one of those meals everybody is crazy about. Therefore, if you haven’t tried this Indian masterpiece yet, go ahead and cook it right now.
Meet a classic Caesar salad recipe. The well-known around the world dish can easily appear at your table. It’s a simple meal with an extraordinary taste.
