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Weekly menu:

Breakfast:

French Toast

Recipes for this dish have been known since the 1st century B.C. It used to be just a way to refresh stale pastries, but over time toast has become a dish in its own right. The French toast is usually served with a variety of toppings.

Beginner

Cook Time

20 minutes

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Bacon Wrapped Asparagus

Want to cook something tasty, unusual, and healthy but don’t have time for that? Well, what about asparagus with bacon? This dish is super easy and quick to cook and, at the same time, it’s mind-blowingly delicious. Crispy bacon and tender asparagus will definitely win your heart, so go ahead and try it now.

Intermediate

Cook Time

40 minutes

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Classic Omelet and Greens

An omelet with greens can be cooked with both: fresh and dried herbs. It can be topped with meat, vegetables, or served with your favorite sauce.

Beginner

Cook Time

20 minutes

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Brunch:

Egg Sandwich

This egg sandwich is very easy to cook and quick to eat. But at the same time, it is very tasty and original breakfast that you will truly love.

Beginner

Cook Time

30 minutes

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Berry Quinoa Muffins

Quinoa and berry muffins has quite unusual taste. This muffins have many ingredients and a complex flavor and texture. Try making muffins with this recipe, and we promise you’ll love them!

Intermediate

Cook Time

1 hour

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Yogurt Creme Brulee With Fresh Fruit And Granola

What could be more mellow than a yogurt crème brûlée? That’s right, nothing. And fresh fruit combined with healthy granola are just the perfect nutritional addition to a delicious dessert.

Advanced

Cook Time

1 hour 30 minutes

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Lunch:

Caramelized Broccoli with Garlic

Even if you or someone from your family doesn’t like broccoli, this recipe will rearrange one’s mind. Because sophisticated sweet taste of this meal combined with spicy garlic flavor will satisfy literally everyone.

Beginner

Cook Time

40 minutes

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Keema Matar

Keema Matar is an Indian dish consisting of minced veal and beef with green peas and spices. It is also possible to cook his dish with goat or lamb meat. All the other ingredients of the dish include Idian spices, as well as banaspati ghee.

Intermediate

Cook Time

50 minutes

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Mutton Biryani

Those of you who like Indian food have probably already tried biryani. Tender meat and crumbly rice make this meal the absolute favorite of many people all over the world. Believe it or not, biryani is rather simple to make, so if you want to treat yourself with this delicious meal, follow our recipe and make the best biryani.

Advanced

Cook Time

2 hours

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Dinner:

Chana Chaat

Chana Chaat is an Indian salad. And its name consists of two words. Kabuli Chana is for chickpeas. And Chaat is the seasoning with which this salad is sprinkled. So the name of the salad consists of listing the ingredients: "chickpea seasoning." It is very nutritious and refreshing meal.

Beginner

Cook Time

20 minutes

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Crispy Chicken Thighs

If you are bored with cooking chicken breath you should try another part. For example, chicken tights are tender and delicious meat with crispy golden brown crust that iare very easy to cook.

Intermediate

Cook Time

30 minutes

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Sausage and Pepper Ravioli Skillet

It’s an unusual ravioli recipe that contains sausages and pepper. These two ingredients taste really good together and bring you a new lunch experience.

Advanced

Cook Time

20 minutes

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