Potatoes are able to nourish the body and give energy to do all the necessary things. Especially the fries made at home are super-delicious and quick to cook.
Strapatsada is a Greek version of scrambled eggs. It is prepared with the same technique, but with tomatoes and, if desired, sprinkled with crumbly brine cheese - feta, bryndza, goat cheese, and others.
1. This avocado toast is quick and easy to cook. Besides, it is a great alternative to boring sandwiches and eggs, loaded with a portion of healthy fats and protein.
Tender on the inside, with a crispy golden crust on top, scones will be a favorite breakfast of many. If you boil the potatoes ahead of time, it won’t take you long to make the scones.
Coffee cake might not be the fanciest dessert but it’s super delicious and many people love it. The combination of sweet cream and slightly bitter coffee cake creates a flavorful explosion in your mouth. So if you are a true coffee addict, you will no doubt enjoy this simple but delicious cake.
Potato Naan is the most popular dish in the countries like Bangladesh, India, and Pakistan. It is a bread which usually Indian people cook for breakfast. Compared to the other flat bread, Naan is quite easy and quick to make.
Prawn salad is something you will taste and fall in love with. Very simple and fast to cook, but at the same time very unusual, thanks to the combination of chickpeas, tomatoes, walnuts, and shrimps. Such a variety of ingredients combines perfectly together and creates a melodious orchestra of flavors and aromas on your plate.
Crispy crust and spicy filling make vegetable frankie one of those meals you will fall in love with at the very first sight. Vegetable frankie is the perfect meal to start your gastronomical journey to India. So gear up and try this traditional Indian street food.
If you want to impress your guests with something simple and delicious, then you definitely have to try to make Shami kebab. This traditional Indian meal will conquer your heart and you will no doubt cook it again and again. Crispy crust and tender meat inside make Shami one of those meals everybody is crazy about. Therefore, if you haven’t tried this Indian masterpiece yet, go ahead and cook it right now.
